Ice-cream Scoops & Ballers
Robust scoops for balling up that frozen dessert
Because of the relative hardness of ice-cream, a durable and strong scoop has to be used. This is especially true in a commercial setting where the scooping is much more frequent, and there is more work for the tool to undertake.
Our list includes both a standard dipper and a baller scoop with a release mechanism. All of these items come in a variety of sizes for all sorts of ice-cream designs and recipes.